AREAS

AREAS

FOOD

Optimization and development of new products from the sugar-energy chain (sugars, grains, meat, etc.)

BIOENERGY

Optimization and development of solutions for the efficient generation and consumption of energy from renewable sources (biomass, biogas, solar, hydrogen, etc.)

BIOPRODUCTS

Optimization and development of bioproducts from the sugar-energy chain (polymers, enzymes, amino acids, vitamins, proteins, food additives, etc.)